Our Menu

Our Mini Tiffins Consist of : Dal OR Curry (450 ml) + Rice (500 ml) + Side

Our Large Tiffins Consist of: 5 Roti + Curry (440 ml) + Side OR 3 Roti + Dal + Curry + Rice (All 250 ml) + Side

Our Shahi Tiffins Consist of: 6 Roti + Curry + Dal (Both 440 ml) + Rice (500 ml) + Side

A spicy, tangy and sweet potato filling inside a bun.

An Indian burger with a potato patty and rich spices

This one is for your love for Indian Snacks

Gujarati street food consisting of a spicy, sweet, tangy, and a soft texture made from white peas, served with crispy thin noodles, spring onions, and buns

Maharashtrian street food consisting of a spicy, tangy, and soft texture made from sprouted moth beans, served with onions, farsan and buns

A peas and potato stuffing inside a light, flaky pastry, baked to perfection

A spongy, cake-like texture made from chickpea lentils (chana dal), topped with shredded coconut, coriander and mustard seeds

Sev Khamani is a crumbled version of Khaman, topped with sev (thin chickpea noodles)

An Indian snack made from flattened rice, potato and onion, topped with coriander; ideal for breakfast or evening snacks

A South Indian snack made from fine semolina, topped with curry leaves, mustard seeds and coriander; ideal for breakfast or evening snacks

A simple yet healthy dish made from sago and potato

Indian steamed sour cake made from rice, urad dal, and sour yoghurt

Gujarati tea time snack made from besan (gram flour) and methi (fenugreek) leaves

A cold refreshing drink made from delicious chocolate powder; for the perfect summer experience

A cold, tangy drink made from fresh, raw mangoes

A cold, tangy drink made from fresh pineapples